Oyster recipes perfect for the holidays
From now through February and into March, oysters are in their prime fat and flavorful. And Ronnie Sampey knows it. […]
From now through February and into March, oysters are in their prime fat and flavorful. And Ronnie Sampey knows it. […]
Split shot, a kahle hook and a fluorocarbon or monofilament leader are all that’s needed for an effective live bait rig. […]
Live bait is considered critical for success by the anglers. Whether croakers, cocahoe minnows or mullet are used, live bait must, by definition, be kept alive to be used. […]
Like the pro he is, Capt. Jody Auenson fishes with all types of baits and lures: soft plastics, plugs, live shrimp and cocahoe minnows. […]
Crappie killer Murphy Royer makes his own jigs from scratch.
He pours the leadheads: 1/16-ounce models for heavy brush, 1/32-ounce versions for all-around use. […]
A fast method of field-breasting ducks from Bob Marshall, the former outdoors editor for the New Orleans Times-Picayune newspaper. […]
The deer hunting world has changed. Hunters over 65 years old remember when hunting clothing meant a flannel shirt and khaki pants or blue jeans. […]
As bucks go, it wasn’t a record-setter, but it was a good one — a real good one.
Adrenaline surged through the hunter’s body. A few more steps and the deer would be in the angled just right to launch an arrow. […]
With a few easy strokes of his knife, Jim Danley shows how to produce mild-tasting, white-fleshed cutlets of fish from his big river catfish. […]
The border between Mississippi and Louisiana is the Mississippi River.
Right?
Sounds simple, but it isn’t. […]
When I climbed into the cab of Jim Danley’s pickup truck to go fishing, I happened to glance into the truck’s bed and spied his fishing rods.
They looked like tuna rods. […]
I thought that I was going to do a human interest story about an all-American country boy-type of youngster who just happened to catch the fish of a lifetime. […]
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