Sitting on a flat rock, tucked in against the base of a big tree on the slope down the end of a long ridge, the hunter heard exactly what he wanted to hear in response to his first calls as dawn broke.
Turkey season is in full swing as April arrives, and Mississippi hunters can pick up plenty of tips on tricking gobblers, outwitting bossy hens and making old calls sound like new. […]
Hugh McLaurin of Big Lake Outdoor Products has been making game calls out of a variety of woods for years, and he knows that dymond wood, a laminate that isn’t easy to come by, is one of the hardest, most-dense woods around, often used in the handles of custom knives. […]
The National Wild Turkey Federation’s formula for scoring a wild gobbler is a combination of weight, spur length and beard length, with multipliers used for emphasis on spur and beard. All measurements are taken in 1/16-inch measurements, and lengths and weight must be converted to decimal form. […]
Scott Ellis is a three-time Grand National Champion turkey caller who has beaten all comers in practically every venue. More than a champion caller, he’s a tremendous turkey hunter, as evidenced by the gobblers he has killed all over the country. […]
Getting a turkey grand slam — killing all four sub-species, Osceola, Eastern, Merriam’s and Rio Grande — in a single season is a daunting task. Imagine a father and son accomplishing it; Scott and Jake Ellis did it in 2017. […]
Hunters love it when a turkey plan comes together right off the get-go, but sometimes a wary old gobbler will tease you with booming gobbles, but sit tight on his turf. Instead of scratching your noggin for answers, just simply scratch…literally. […]