When it comes to preparing catfish bait for hook and line fishing, the term “noodling” for catfish takes on a different meaning from fighting big cats hand to fins.
For rod-and-reel anglers, it means applying any of the many varieties of dip bait or stink bait concoctions to small pieces of the noodles that kids use to float in swimming pools.
With liquid-like bait that, at best, has the consistency of peanut butter, the little pieces of noodles give the lure a medium to adhere to the hook and makes it perfect for lakes like Neshoba County Lake, where channel catfish are plentiful.
Think of the pool noodle like a cored-out pineapple, thick with a small hole that runs the length, only a lot longer. So tough is the material, however, that a can-sized piece of swim noodle can last an angler an entire summer.
What to do
To prepare the noodle for use, use a sharp knife to cut a ring off the end of the noodle about ¾-inch thick. Lay the slice of noodle flat and cut the ring into chunks anywhere from ¾ to and inch across.
Before applying any bait to the noodle, place it on the hook. Most anglers use a Carolina-rig with a ½- to ¾-ounce weight and a leader of 1½ to 3 feet in length. Dip baits are sold in jars or buckets with re-sealable lids. Drop the hooked bait into the jar or bucket and use a stick or spoon to smear the bait onto the noodle.
When casting the bait, it is common for some of the dip bait to fall or sling off the noodle. Think of this as helping to bait the area. Fan cast numerous baits around your position and give each about 15 minutes before checking and re-baiting. If you haven’t gotten a bite in 20 to 30 minutes, it’s time to relocate.
Be the first to comment