Kinny Haddox, Author at Mississippi Sportsman

Nothing conjures up the attention of old and young alike than a glimpse inside a tackle box of old wooden bass lures. […]

Jim Dillard cashes checks with the Wobblehead in two ways — by selling them to other anglers and by using them at bass tournaments. […]

The FIREDISC cooking system is as versatile as it is portable. It’s a grill, wok, fryer and steamer all in one. And it folds up small. […]

A look at some of the most tasty ways to cook a fish and some tasty side dish combinations to go with each. […]

This is the time of year when fishing the grass beds in your favorite lake can bring bass out of their hiding places and into your livewell. […]

Terry Stewart and his family not only catch crappie on a regular basis, but they catch monster slabs in both Louisiana and Mississippi. […]

Once you clean and fillet fish, it’s important to still keep them cold and sealed waiting for the fryer, broiler or grill. […]

The variety of sizes and natural colors of the Gilly just add to its versatile applications for bass anglers. […]

Scorer Greg Hicks says every deer is special and hunters should enjoy their experience no matter the final numbers. […]

The prize of the harvest is the select cut off a deer — the backstrap. Deer season is over. It’s time to consume your harvest. […]

Toadfish’s shrimp peeling tool is the only high quality tool that can peel, devein and butterfly the shrimp in one smooth, easy motion. […]

What was an everyday hunting adventure for brother and sister Harley and Haven Harris one afternoon in November is a lesson for us all. […]