Cajun Nutria Poutine
Poutine typically features fries, cheese curds, and gravy. In this version of poutine, add a Cajun twist by using nutria. […]
Poutine typically features fries, cheese curds, and gravy. In this version of poutine, add a Cajun twist by using nutria. […]
This Sloppy Spuds recipe is a unique and delicious alternate to sloppy joe sandwiches. […]
Zuppa Toscana is a hearty Italian soup that can be enjoyed year round. It is perfect for chilly winter evenings at home or the hunting camp. […]
This Catfish with Creole Sauce recipe is full of flavor, very filling, and not too spicy for even the most tame taste buds. […]
This sausage and cabbage dish is extra special when it’s made with meat from wild hogs, which are plentiful in Mississippi. […]
After multiple pizzas and plenty of trips to Chicago, I decided that a deep-dish pizza would be better suited for wild boar or venison. […]
These Confit Squirrel Egg Rolls have a crispy exterior along with the savory stuffing that makes for a wonderful combination. […]
These venison sausage biscuits are the perfect Christmas morning breakfast, and they also work for holiday treats and even supper. […]
This Osso Buco stuffed arancini recipe transforms tender venison shanks into a mouthwatering filling for these crispy Italian rice balls. […]
Mexican style crockpot venison is a delicious recipe that is easy to make using the roast from deer. […]
It didn’t take Jason Thornton long before he developed his own version of meat pies. But they would include venison instead of beef. […]
John Hurst’s EZ fish stew recipe makes good use of various species of fish, is easy to make, and tastes top notch. […]
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